The traditional restaurant week may be over, but plenty of restaurants in the North End are extending Boston's Restaurant Week. They will be offering prix fixe menus between March 27th (tomorrow!) and April 1st. This means you can still enjoy a 2-course lunch for $15, a 3-course lunch for $20, or a 3-course dinner for just $33. per person.
For a list of participating restaurants, and to make a reservation on OpenTable, please follow the link below:
http://www.northendwaterfront.com/home/2010/3/4/first-annual-north-end-restaurant-week.html
Also, please keep in mind that March 28th-April 3rd is also Boston Wine Week! Rare wines from around the world will be unveiled at several restaurants for discounted rates both by the bottle and by the glass. Each participant will have a minimal of six exclusive choices to pick from.
http://bostonwineweek.com/
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